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Food Ingredients

Maltitol

Maltitol identity data
Turkish nameMaltitol
CAS number585-88-6
EC number209-567-0
E numberE965
Molecular formulaC12H24O11
Molecular weight344.31 g/mol
SynonymsD-Maltitol; 4-O-alpha-D-glucopyranosyl-D-glucitol
FunctionSweetener, Humectant, Bulking agent
ApplicationsFood, Pharmaceutical, Cosmetics
Product groupFood Ingredients
SubgroupSweeteners & Flavor Enhancers

Quality documents (TDS, SDS, Halal, Kosher etc.) are provided on request, depending on the product and manufacturer.

Maltitol, CAS 585-88-6, E965, is a raw material used as sweetener, humectant, bulking agent in food, pharmaceutical, cosmetics applications. Supplied by ISFCHEM.

A polyol (sugar alcohol) sweetener obtained by hydrogenation of maltose. Used in food as sweetener, bulking agent and humectant E965 in sugar-free confectionery, chocolate and bakery products. In the EU, foods containing more than 10% added polyols must be labelled “excessive consumption may produce laxative effects”.

Uses and regulatory information

  • Cosmetics: ingredient functions — moisturising, humectant, masking, skin conditioning.
  • Food: JECFA functional class — bulking agent, humectant, stabiliser, sweetener, texturiser, thickener.

Source: summary of use classifications (CosIng, JECFA) in PubChem (NIH) record CID 493591. Regulatory status and permitted use levels must be checked against the legislation applicable to your product.

Frequently asked questions

Where is Maltitol used?

According to PubChem annotations: Cosmetics: ingredient functions — moisturising, humectant, masking, skin conditioning. Food: JECFA functional class — bulking agent, humectant, stabiliser, sweetener, texturiser, thickener.

What is the CAS number of Maltitol?

CAS number: 585-88-6.

How can I get the TDS, SDS and certificate of analysis for Maltitol?

Use the “Request a quote” or “Request TDS / SDS” button on this page. Technical documents and quality certificates (Halal, Kosher, ISO, allergen, depending on the product and manufacturer) are shared on request.

Identity data sources: PubChem (NIH). Information is for general reference; the exact specification of the supplied product is given in the TDS and certificate of analysis.

Quotation or technical documents

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